Friday, July 4, 2014

Schmutz’s Chili

Schmutz’s Chili
3 C pinto beans washed
1 lb ground beef browned
3/4 lb bacon cut up and browned
1 C chopped onion
1 C katchup
1/4 C brown sugar
1 T liquid smoke
3 T white vinegar
1 tsp salt
dash pepper
Cook for 3 hrs in crock pot. Add enough water to cook it all.
I rinse and soak my beans over night. The cook time will depend on how fresh the beans are. I would start them in the morning. Cook them on high and just keep checking them until they are soft.

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