- 1 cup salted butter (softened)
- 1/4 cup sugar
- 3/4 cup brown sugar
- 3.4 ounce package instant vanilla pudding mix
- 2 eggs
- 1 teaspoon vanilla
- 2 1/4 cup flour
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 1/2 cups chocolate chips
- 2 cups shredded sweetened coconut
- 1 cup slivered almonds
In a bowl cream together butter and sugar. Add pudding and vanilla. Beat in one egg at a time. In a separate bowl mix together flour, salt, and baking soda. Combine the dry ingredients with wet ingredients. Once mixed stir in chocolate chips, coconut, and almonds.
Preheat oven to 350. Spoon cookie dough onto baking sheet and cook for 8-10 min. (however I always end up doing mine for 11 min) Allow to cool on wire cooling rack.